INPPAZ - PAHO - WHO
BIREME - PAHO - WHO

GuiaVETA
Guidelines of Surveillance System for Foodborne Diseases and Investigation of Outbreaks

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ANNEX H

RATIO OF SIGNS AND SYMPTOMS FOR THE CASE STUDY

Column 1

Column 2

Column 3

Poisoning (Acute and chronic)

Enteric infections

Nausea *

Vomiting *

Anemia

Inflammation

Burning sensation (mouth)

Cyanosis

Dehydration

Excessive salivation

Flushing

Insomnia

Metallic taste

Pallor

Pigmentation

Prostration

Desquamation of the skin

Salty or soapy flavor

Thirst

Weight loss

White band in the nails

Others

Abdominal pains

Diarrhea:

  • Blood __
  • Fat __
  • Mucus:__
  • Aqueous:___
  • No. in the day:__

Chill

Constipation

Fever

Reduction in urine

 

Column 4

Column 5

Column 6

Generalized infections

Localized infections

Neurological Diseases

Cough

Edema

Headache

Jaundice

Disconfort

Muscular pain

Sweating

Weakness

Tenesmus

Back/kidney pain

 

 

Ears

Eyes

Pruritis

Mouth

Rash

Lesions of the skin

Pneumonia

 

 

Blurred vision

Coma

Delirum

Difficulty:

  • Speaking:__
  • Swallowing:__
  • Breathing:__

Dizzy spells

Double vision

Irritability

Constipation

Paralysis

Pupils:

  • Dilated
  • Fixed
  • Constricted

 


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